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Seafood Boil

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INGREDIENTS

3 lemons divided use

1/2 cup Old Bay seasoning plus more for garnish

8 cloves garlic smashed

1 onion peeled and cut into 6 pieces

1 pound small Yukon gold potatoes halved

4 ears corn on the cob cut into 3-4 inch pieces

3 lobster tails

1 pound clams scrubbed

1 pound crab legs pre-cooked

1 pound smoked sausage cut into 1 inch pieces, kielbasa or andouille are preferred

1 pound shrimp peeled and deveined (leave tails on)

3 tablespoons butter

2 tablespoons chopped parsley

 

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See also  Old-school spaghetti
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