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INGREDIENTS:
9- inch pie crust store-bought or homemade
1.5 lbs sweet potato about 2 medium sweet potatoes
¼ cup butter softened
¾ cup packed brown sugar
2 large eggs lightly beaten
½ cup evaporated milk
1 ½ tsp vanilla extract
½ tsp cinnamon
½ tsp nutmeg
¼ tsp ground ginger
¼ tsp salt
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