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Roasted chicken and veggies

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INGREDIENTS

2 Chicken Breasts, cut into 1 inch pieces

¾ cup yellow onion, chopped

1 small zucchini, chopped

1 ½ cup multi colored bell peppers, chopped

1 cup broccoli florets

1 cup tomatoes, chopped

2 tbsp Olive Oil

½ tsp Paprika

2 tsp Italian Seasoning

½ tsp salt

½ tsp black pepper

 

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See also  Ambrosia Salad Recipe
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