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Philly Steak Sandwich

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INGREDIENTS:

½ teaspoon salt

½ teaspoon black pepper

½ teaspoon paprika

½ teaspoon chili powder

½ teaspoon onion powder

½ teaspoon garlic powder

½ teaspoon dried thyme

½ teaspoon dried marjoram

½ teaspoon dried basil

1 pound beef sirloin, cut into thin 2-inch strips

3 tablespoons vegetable oil

1 onion, sliced

1 green bell pepper, julienned

3 ounces Swiss cheese, thinly sliced

4 hoagie rolls, split lengthwise

 

 

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