Oven Baked Bbq Ribs

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DIRECTIONS

Preheat oven to 275 degrees

In a small bowl mix dry rub until combined and set aside

Rinse pork ribs and pat dry with paper towels

Remove the membrane from the back of the ribs, I’ve provided a how-to link above

Spread the dry rub all over the ribs making sure to cover both sides.

Wrap ribs tightly in foil meat side up, place on baking sheet

Bake for 3 hours for spare ribs, 2 hours for baby back ribs or until fork tender

Open foil and drain the liquid from the ribs. Brush your favorite barbecue sauce on the ribs, broil for 5 minutes

Remove and let the ribs rest 5-10 minutes before cutting. Serves 4-6

See also  Baked Cajun Shrimp
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