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INGREDIENTS:
For The Cake
1 can of pineapple undrained
1 C All purpose flour
1 ½ C Sugar
2 Large eggs
2 tsp Baking soda
For the icing
8 oz. Cream cheese softened
1 Stick of butter softened
2 C Powdered sugar
2 tsp Vanilla extract
2 tbsp Milk
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