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Meatloaf with Mashed Potatoes and Cheese

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INGREDIENTS:

– 1 1/2 pounds Ground Beef (85/15)

– 1/4 yellow onion, finely chopped

– 2/3 cup seasoned dry breadcrumbs

– 1/3 cup whole milk

– 1 large egg, lightly beaten

– 1/2 teaspoon Kosher salt

– 1/4 teaspoon coarse ground black pepper

– 2 pounds potatoes, peeled and cut into 1″ chunks

– 1/3 cup unsalted butter

– 1/2 cup whole milk

– 1 teaspoon kosher salt

– 1/4 teaspoon coarse ground black pepper

– 1/2 cup bacon bits, cooked and crumbled

– 1 cup cheddar cheese, shredded

 

 

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See also  Fajita Pasta
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