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INGREDIENTS:
1 1/2 pounds of Ground Beef (85/15)
1/4 of a yellow onion, finely chopped
2/3 cup of seasoned dry breadcrumbs
1/3 cup of whole milk
1 large egg, lightly beaten
1/2 teaspoon of Kosher salt
1/4 teaspoon of coarse ground black pepper
2 pounds of potatoes, peeled and cut into 1″ chunks
1/3 cup of unsalted butter
1/2 cup of whole milk
1 teaspoon of kosher salt
1/4 teaspoon of coarse ground black pepper
1/2 cup of bacon bits, cooked and crumbled
1 cup of cheddar cheese, shredded
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