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Crock Pot Pepper Steak

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INGREDIENTS:

Slow-Cooked Delight: Tender Steak with Bell Peppers in Rich Sauce

1.5 lbs beef sirloin or round steak, thinly sliced

2 bell peppers (red and green), sliced into thin strips

1 medium onion, thinly sliced

3 cloves garlic, minced

1/2 cup beef broth

1/4 cup soy sauce

1 tablespoon oyster sauce

1 tablespoon cornstarch

1/2 teaspoon black pepper

1/2 teaspoon salt

2 tablespoons vegetable oil

1 tablespoon sesame oil

1/4 cup water

 

 

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See also  Braised Red Wine Short Ribs
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