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Chicken Fried Steak

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INGREDIENTS

4 beef cube steaks (about 4 ounces each)

1 cup all-purpose flour

1 teaspoon garlic powder

1 teaspoon onion powder

1/2 teaspoon paprika

1/2 teaspoon salt

1/4 teaspoon black pepper

2 large eggs

1/4 cup milk

Vegetable oil, for frying

Ingredients for Country Gravy:

1/4 cup pan drippings from frying the steaks (or substitute with butter)

1/4 cup all-purpose flour

2 cups milk

Salt and pepper, to taste

 

 

 

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See also  SCALLOPED POTATOES
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