Broccoli Cheese Balls

 

INGREDIENTS:

2 cups of broccoli florets, steamed and finely chopped

1 cup of cheddar cheese, shredded

1/2 cup of mozzarella cheese, shredded

1/4 cup of Parmesan cheese, grated

2 eggs

1/2 cup of breadcrumbs, plus more for coating

2 cloves of garlic, minced

1 teaspoon of Italian seasoning

Salt and pepper to taste

Vegetable oil, for frying

 

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