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Blueberry Muffins Recipe

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INGREDIENTS:

3 cups blueberries

1 1/4 cups granulated sugar

1 1/4 cups light brown sugar

4 large eggs

1 cup vegetable oil

1 teaspoon pure vanilla extract

2 cups sour cream

4 cups all-purpose flour

1 teaspoon baking soda

1 teaspoon salt

Demerara sugar for optional sprinkling on top

 

 

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See also  Midnight Fudge Cake
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