Beef Barbacoa Torta

Beef Barbacoa Torta 
1 pkg Rumba Meats Cachete de Res (Beef Cheek Meat) 
1 tablespoon garlic powder 
1 tablespoon onion powder 
2 cups water 
4-6 bolillo rolls 
1 cup refried beans 
4-6 slices Panela cheese 
1/2 head lettuce 
2 large tomatoes, sliced 
2-3 avocados, sliced 
1 large onion, sliced 
Radish, sliced,  to garnish 
Salt & pepper to taste 
Pickled jalapeños, optional 

TURN TO THE NEXT PAGE TO SEE DIRECTIONS