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Amish Country Casserole

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INGREDIENTS:

1.5 pounds lean ground beef

1 onion, finely chopped

1 pound pasta

1 tablespoon olive oil

1 cup milk

2 teaspoons garlic, minced

One 22.6-ounce can condensed tomato soup

One 22.6-ounce can condensed mushroom soup

Salt and pepper, to taste

1/2 teaspoon paprika

1/2 teaspoon dried parsley (optional for garnish)

Your favorite shredded cheese (optional for topping)

 

 

 

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See also  Long John Silver’s Batter
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